[Design and Features]

Kohiki rice bowl

It has a larger capacity than its round appearance suggests, and is suitable not only for rice dishes but also for noodles such as udon.

Kohiki is made by covering red clay with a high iron content with a white mud called shirogesho.

This is a vessel that has a warm and cozy feel that is different from the white glaze.

[Size and weight] * Individual differences

Height: Approx. 9.6cm

Diameter: Approx. 14cm

Weight: Approx. 450g

[Texture]

slippery

【material】

Pottery

[Handling and maintenance]

◯ Microwave

No oven

△ Dishwasher safe (hand washing recommended)

No direct flame

Kohiki tableware is absorbent and may absorb moisture from food and become discolored.

If you quickly rinse the container in water before use, moisture will enter the container and prevent the food from transferring its color.

*We do not recommend sealing the pores with rice water.

Also, immediately after washing, the surface may appear to have a pattern due to the moisture it contains.

Don't worry, it will return to normal once the moisture has completely dried.

One of the charms of Kohiki tableware is its ability to change.

Please use the Kohiki pottery as you develop it.

[Notes]

Please note that each product you receive is handmade, so the shape, color, texture, etc. may differ from the videos and photos.

Please enjoy your one-of-a-kind piece of pottery.

Please note that payment will be required at the time of ordering, regardless of delivery date.

[Shipping estimate]

We will ship your order within two months.

*If we have stock on hand, we will ship it first, so it may arrive earlier than expected.